Aranya Udad Dal / Split Black Gram

Aranya's Udad dal  /  Split Black Gram is native variety of Aravalli Hills and Chemical free. 

Black gram dal is a type of lentil that is widely used in Indian cuisine. It is a small, round, black-colored lentil that is high in protein and fiber and has a nutty flavor. This type of dal is used in a variety of dishes, from curries to soups to salads.

Udad dal / Split black gram dal is an excellent choice for anyone looking to add more nutrition to their diet.