Aranya Krishnakamod Rice

Krishna Kamod rice is a premium, fragrant rice variety grown in Gujarat, India. Known for its rich flavor, delicate aroma, and soft texture, it is often referred to as the "Basmati of Gujarat." This short-grain rice is a perfect choice for both everyday meals and special occasions.

One of the key benefits of Krishna Kamod rice is its low glycemic index, making it a suitable option for people with diabetes or those managing blood sugar levels. It is light, easy to digest, and packed with essential carbohydrates for sustained energy.

This rice is versatile and can be used for steamed rice, pulao, khichdi, and traditional Indian sweets like kheer. Carefully sourced from trusted farmers, it is free from artificial additives and preservatives, ensuring pure quality and authentic taste.

Enjoy the heritage, aroma, and nutrition of Krishna Kamod rice in every meal!